Ingredients
Scale
- 1 tablespoon olive oil
- 1 cup diced Russet potatoes
- 1/2 cup diced bell pepper (any color)
- 1/2 cup canned black beans, rinsed and drained
- 1 teaspoon ground cumin
- 4 large eggs
- 1/4 cup shredded Monterey Jack or Cheddar cheese blend
- 1/4 cup fresh salsa (for serving)
Instructions
- Step 1: Heat the olive oil in a large skillet over medium-high heat. Add the diced potatoes and bell pepper, cooking for 8-10 minutes, stirring occasionally, until the potatoes are tender and browned.
- Step 2: Reduce the heat to medium. Stir in the rinsed black beans and ground cumin. Cook for 2-3 minutes until the beans are warmed through and the spices are fragrant. Transfer the potato mixture to a separate bowl and set aside.
- Step 3: Whisk the four large eggs lightly in a bowl. Pour the eggs into the same skillet (add a small pat of butter or oil if necessary) and cook, stirring frequently, until the eggs are scrambled and set.
- Step 4: Return the potato and bean mixture to the skillet with the eggs. Sprinkle the shredded cheese over the ingredients and cover the skillet for 1-2 minutes until the cheese is fully melted and gooey.
- Step 5: Divide the mixture evenly into two serving bowls. Top each bowl generously with fresh salsa, sliced avocado (optional), and a sprinkle of fresh cilantro before serving immediately.
Notes
- Keep the cooled leftovers, excluding the fresh toppings like salsa, in a sealed container for up to three days, though the potato texture will be best when fresh.
- To refresh leftovers, gently warm them in a non-stick skillet over low heat, adding a splash of water or vegetable stock to prevent the eggs from drying out.
- Boost the flavor profile by adding a dollop of Greek yogurt or sour cream mixed with lime juice as a cooling element alongside your fresh salsa.
- For the best potato texture, ensure the skillet is hot before you add them, which encourages desirable browning rather than steaming.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American